MonocultivarsMonocultivars are high-quality oils produced from single-sort olives, with unsurpassed characteristics and taste. These products were made from Nocellara / Frantoio / Coratina olives, 100% organic and 100% Italian, grown in certain areas. New line of olive oil Monini Monocultivar Bio for the first time took part in the International Olive Oil Competition in Los Angeles. This competition like as “Oscar” among olive oils, where a real triumph awaited the Monini Monocultivar Bio line. Made from 100% Italian organic raw materials, Monini Monocultivar Bio olive oil won the judges with its exceptional taste, winning three gold medals, two Best in Class awards, two Best in Show awards, and firs of all, the Marco Mugelli Award Best of all. "